Chlorella has been around for millions of years. However, awareness of its nutritional properties started less than 100 years ago. It provides a full array of micro and macro nutrients including all the essential amino acids, vitamins, magnesium, iron, zinc, and healthy fats. It is also one of the most protein-dense foods in the world with more than 50% plant-based protein content by weight. Benefits of Chlorella mixed with Probiotic are
- Natural source of vitamins and minerals
- Powerful antioxidant
- Reducing gas, bloating, and indigestion
- Relief of constipation and diarrhea
- Building and repairing body tissues
- Boosting immune system health
- Regulating blood pressure
- Slowing down the aging process
- Improving hepatic function
WHY CHLORELLA + PROBIOTIC
Digestive system is a densely populated community of different types of bacteria and adding just Probiotics to this mix is not enough to promote their growth and establishment. Research has shown that the Probiotics population in the human gastrointestinal tract can be increased by Chlorella consumption. Chlorella acts as a PREBIOTIC, also known as fiber. Probiotics use this fiber as a food source to help them grow. This superfood co‐culturing of Chlorella and Probiotics can stimulate growth and increase the viability of Probiotics in the digestive system.
RECOMMENDED DAILY DOSE
2 capsules daily or as directed by a physician
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